Restaurant

Exe Las Margas Golf's restaurant is based on fresh seasonal produce to offer tasty and healthy dishes, in an exceptional glazed dining room that allows you to admire the natural scenery around the hotel.

The menu of the day, available on Fridays, Saturdays and Sundays, consists of three starters, three main courses and three desserts to choose from, with very varied options that enhance the flavours of market and land products, adding original touches.

During the week, the restaurant is open for lunch and dinner, offering a more informal menu with quick snacks such as sandwiches, hamburgers, pizzas and salads, which is perfect for those guests who do not want to move or who are looking for a quick option during their golf sessions.

The restaurant offer of Exe Las Margas Golf is complemented by a pleasant and bright cafeteria where you can enjoy a break at any time of the day.